FOOD

Les Petits Oignons Brussels

Let Petits Oignons means “the little onions” in French. This elegant yet cozy

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Let Petits Oignons means “the little onions” in French. This elegant yet cozy Belgian brasserie leans French/Mediterranean in style. It has a nice selection of seafood offerings (raw oysters, octopus, and fish!) and traditional Belgian classics (waterzooi, shrimp croquettes, and gray shrimp). Chef-owner Khaled Zoughlami emphasizes “first in class, top-fresh products”, changes his menu seasonally,…

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Kick-Ass content from the Back Benches every day ! We bring you the kind of shows that TV doesn’t make ! Get ready to see the world from the back benches. We are responsible for only what we say, not what you understand ;)