Sriracha fans are going to swoon over these Instant Pot Sriracha Chicken Tacos with avocado salsa and creamy Queso Fresca cheese! You can eat the spicy Sriracha chicken in lettuce wraps for a version that’s even lower in carbs if you prefer.
For years now I’ve been a fan of spicy Sriracha Sauce, and even featured it as one of my ingredient picks on the blog. And through the years I’ve made a few favorite recipes using Sriracha. But I’m so glad I got that Sriracha craving again and came up with this new recipe for Instant Pot Sriracha Chicken Tacos. The Sriracha-infused chicken was just spicy enough and the avocado salsa and creamy Queso Fresca was the perfect topping to add even more flavor to the tacos. I hope this recipe will entice you to switch up your Taco Tuesday options with the spicy flavor of Sriracha!